Medicinally the Carrot was used as a diuretic, stimulant, in the treatment of dropsy, flatulence, chronic coughs, dysentery, windy colic, chronic renal diseases, and a host of other uses.
Medicinally the Carrot was used as a diuretic, stimulant, in the treatment of dropsy, flatulence, chronic coughs, dysentery, windy colic, chronic renal diseases, and a host of other uses. Eating carrots is also good for allergies, anemia, rheumatism, a tonic for the nervous system.
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